Bourbon Mayor Blog


The only thing I love more than a good drink is when that drink has a good story. Today (August 25) we are celebrating National Whiskey Sour Day to honor a true classic. The Whiskey Sour is probably one of the more famous classic cocktails, but it's history is pretty elusive. The simple 3-ingredient recipe - spirit, sugar and citrus - has no defined origin. The first publicized recipe appears in the 1862 book How
It's not very often you get to meet an icon, let alone sit down with that person for a one-on-one interview. Our bourbon-icon experience just happened to be with Al Young, on his birthday, to help launch his namesake Four Roses Limited Edition. I had the pleasure to sit down with Al, Senior Brand Ambassador for Four Roses before his 50th Anniversary Four Roses release pop-up event at OBC Kitchen on June 20. Jenny Duggan,
There seems to be a holiday for everything these days, but a holiday dedicated to bourbon is one I can definitely get behind. Today we celebrate National Bourbon Day - a holiday to honor the history, culture and taste of “America’s Native Spirit.” We pride ourselves on our wide selection of bourbons to fit every palate. But our biggest pride comes from our BHG Private Selection program. The thing I love most about bourbon is that no barrel
February 18, 2017


Okay, I know these holidays are silly, but I’ll take any excuse for a beverage. While we’re all about bourbon at OBC, we also pride ourselves on our wine list. We offer pours by the glass in 2, 6 and 9 ounces; so you can try a few or indulge in your favorite. We also offer large format bottles in 1.5, 3 and 5 liters – perfect for celebrating! For instance, maybe celebrating National Wine
February 14, 2017


It’s that day. The big V-Day. And while I think bourbon pairs well with anything and everything, there’s something to be said for a remarkable food and beverage pairing. In honor of Cupid’s holiday, we’re sharing a few classic food pairings. Try them at home or let us do the pleasure of serving you these ‘match made in heaven’ combos! BOURBON & BACON Is there any greater combination? I think not. The OBC Kitchen team